High Romanian Cuisine and a Pig From Belgium

I love food – especially homemade, traditional food from different countries. Delightfully my Romanian friends cooked dinner for us last weekend, and it was pure happiness for my tastebuds. The menu started with ciorbă rădăuţeana. That’s chicken soup (for me without chicken) consisting of cream, root veggies (carrots, parsnips, celery), parslay, garlic, eggs, cream and …..… Read More High Romanian Cuisine and a Pig From Belgium